The following Websites are credible (instructor approved) and contain a wealth of useful information you and use to complete the assignments for this class.
This publication is a collection of resources on the topic of Food Allergies and In-tolerances for consumers. Resources include books, pamphlets, audiovisuals and Web sites.
The Institute of Food Technologists (IFT) exists to advance the science of food. Our long-range vision is to ensure a safe and abundant food supply contributing to healthier people everywhere.
